The iconic New York City eatery Rao’s, noted for both its exclusivity and its red-sauce cuisine, is establishing a presence in Miami Beach and we can’t be more excited to try it!
The Pellegrino family’s Italian restaurant is slated to launch at the Loews Miami Beach Hotel at 1601 Collins Avenue in the first few months of 2023. Rao’s will be replacing the ground-floor restaurant Lure Fishbar.
The original Rao’s is located in Harlem, New York, and is known for turning away notables due to the difficulty of reserving tables. Rao’s also has a location in Los Angeles and their location in Las Vegas was closed last year. Rao’s is run by Frank Pellegrino Jr. and Ron Straci
Frank Jr. is the 4th generation owner of Rao’s and since his undertaking of the restaurant, he has created a family brand of sauces, pasta noodles, and soups that can be found in your local groceries.
The restaurant recently ran a pop-up at David Edelstein’s W South Beach hotel while shopping for a location to set up shop.
The 790-key hotel is owned by the Tisch family, which is headed by Loews chairman Jonathan Tisch and had housed renowned chef Emeril Lagasse’s eatery.
The most recent New York restaurant chain to open a location in Miami is Major Food Group’s Carbone in South Beach. Since then, the company has had fast growth throughout Miami and in Boca Raton. Additionally, Pastis is anticipated to debut at an Edelstein property in Wynwood.
Locally, other restaurants and hospitality chains like Casa Tua and Cipriani are also growing. The NoMad Residences in Wynwood, developed by Edelstein, Related Group, and Alex Karakhanian, will soon welcome Casa Tua.
The Mr. C Residences in Coconut Grove and the Cipriani Residences in Brickell are being branded by the Cipriani family, which already owns a flagship restaurant in Brickell and co-developed the Mr. C Hotel there.
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